DELICIOUS PARMESAN CHEESE ITALIAN BREAD CRUMBS
This is a recipe that I made up, because I like my bread crumbs to be extra seasoned and I love parmesan cheese...this is delicious as a coating for oven-fried chicken...don't know about casseroles...P.S a cast iron skillet works best for this recipe..but any oven-proof container may be used
Provided by janieb
Categories Breads
Time 20m
Yield 1 cup
Number Of Ingredients 6
Steps:
- heat oven to 400 degrees F.
- place bread on pan and put into oven for approximately 6 minutes (or until dried, but not toasted, turning half way through) leave oven on.
- Remove from oven and let bread cool slightly; then add to food processor along with spices (do not add parmesan cheese yet!) ground until desired consistantcy.
- return crumbs to oven,spreading evenly, for approximately 5-6 minutes; or until lightly toasted. (stir crumbs occasionally to evenly toast).
- remove from oven and let cool. Add parmesan cheese and stir until evenly mixed.
Nutrition Facts : Calories 424.1, Fat 16.9, SaturatedFat 9.2, Cholesterol 44, Sodium 1276.4, Carbohydrate 42, Fiber 2.4, Sugar 3.8, Protein 25.3
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