DEHYDRATOR AU GRATIN POTATO CHIPS

Dehydrator Au Gratin Potato Chips image

Make and share this Dehydrator Au Gratin Potato Chips recipe from Food.com.

Provided by Mercy

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

3 cups potatoes, peeled, boiled and mashed
1 1/2 cups sharp cheddar cheese, grated
1/2 cup parmesan cheese, grated
1/2 teaspoon salt

Steps:

Put all ingredients in a blender or food processor and mix.
Spread onto a Fruit Roll sheet and dry for 4 hours.
With a clean butter knife, lift entire ring off sheet, turn over and dry for 1 hour longer, or until dry enough to break into pieces.

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