DEEP FRIED CAULIFLOWER

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Deep Fried Cauliflower image

I usually get these at my local farmers market at a little stand and they are wonderful but I can't get them to tell me the secret of their batter. But I created my own and I'm going to share. You can use any veggie you wish but I love cauliflower so thatt is what I use.

Provided by Babybuttons

Categories     Lunch/Snacks

Time 25m

Yield 5 serving(s)

Number Of Ingredients 5

1 head cauliflower
1 cup dry Bisquick (or complete pan cake mix)
1 cup water
1 quart oil (for frying)
salt

Steps:

  • wash and cut caulilflower into flowerettes and set aside.
  • combine bisquick (or Pan cake mix) with water in small bowl.
  • Add caulilflower to batter and evenly coat.
  • Add to oil at 350 degrees.
  • Cook unitil golden brown.
  • Serve with ranch dressing as dip.

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