DEEP DISH TACO PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deep Dish Taco Pie image

This is my husband's favorite main dish. It is so good and filling. One recipe will serve 4-5 people. It can be doubled if you need to, but may need to be cooked longer. I estimated cooking times. Try it! It is good!

Provided by chemonurse93

Categories     Meat

Time 1h

Yield 4-5 serving(s)

Number Of Ingredients 7

2 cups Bisquick
1/2 cup water
1 lb ground chuck, fried
1 (8 ounce) jar salsa
8 ounces sour cream
1/3 cup mayonnaise
1 cup shredded colby-monterey jack cheese

Steps:

  • Mix Bisquick and water until it makes a dough.
  • Spray square baking pan.
  • Spread Bisquick into pan and part way up sides of pan.
  • Bake at 350°F for 7 minutes. Remove from oven.
  • Fry hamburger meat, mashing up as you're frying it. Drain.
  • Mix in salsa and heat slightly.
  • Place meat mixture in partially cooked crust.
  • Mix last three ingredients and spread over top.
  • Bake at 350°F for 35-40 minutes. Mmm good.

Nutrition Facts : Calories 844.9, Fat 56.2, SaturatedFat 23.5, Cholesterol 140.8, Sodium 1391.8, Carbohydrate 50.6, Fiber 2.2, Sugar 12.7, Protein 34

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #ground-beef     #meat