PALEO APPLE CRUMBLE RECIPE WITHOUT OATS | HEALTHY RECIPES

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Paleo Apple Crumble Recipe Without Oats | Healthy Recipes image

Paleo and keto apple crumble is the ultimate fall dessert. Walnuts and coconut sugar (or a low carb sweetener) create a sweet, irresistible topping.

Provided by @MakeItYours

Number Of Ingredients 6

2 medium Fuji apples, (peeled, cored and sliced into ½-inch-thick slices)
1 cup chopped walnuts (or pecans)
4 tablespoons unsalted butter, (melted)
½ teaspoon ground cinnamon
1 teaspoon pure vanilla extract
2 tablespoons coconut sugar ((or brown sugar/ honey/ low-carb sweetener*))

Steps:

  • Preheat oven to 375°F. Layer the apple slices in a square 9-inch baking dish, in one or two layers. You can also use four individual baking dishes.
  • In a medium bowl, using a fork, mix together the chopped walnuts, melted butter, cinnamon, vanilla and coconut sugar.
  • Using a rubber spatula, pour the mixture over the apples, spreading it evenly.
  • Bake the coated apples until the walnut topping is golden and the apples are tender, about 30 minutes.
  • Divide the apple crumble among four plates. Drizzle with the pan juices and serve.

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