DECONSTRUCTED PEAR PORK CHOPS

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Deconstructed Pear Pork Chops image

You'll be tempted to eat this main dish with all the delicious flavors of a stuffed pork chop straight out of the pan. But save some for your guests-it's sure to wow them at the dinner table! -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by @MakeItYours

Number Of Ingredients 8

1 package (6 ounces) cornbread stuffing mix
4 boneless pork loin chops (6 ounces each)
1/2 teaspoon pepper
1/4 teaspoon salt
2 tablespoons butter
2 medium pears, chopped
1 medium sweet red pepper, chopped
2 green onions, thinly sliced

Steps:

  • Prepare stuffing mix according to package directions. Meanwhile, sprinkle chops with pepper and salt. In a large skillet, brown pork chops in butter. Sprinkle with pears and red pepper., Top with stuffing and onions. Cook, uncovered, over medium heat until a thermometer inserted in pork reads 145°, 8-10 minutes.

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