DECADENT CHOCOLATE MOUSSE

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Need a very simple Valentine's Day dessert? Give this chocolate mousse recipe. It takes very little time to make. The longest part is letting it chill in the fridge. Creamy and light, this chocolate mousse is just chocolaty enough. The mousse is not too rich where you can only take a few bites. In fact, it's so good if we didn't...

Provided by Vickie Raven

Categories     Other Desserts

Time 2h45m

Number Of Ingredients 5

6 oz semi-sweet chocolate chips
1/3 c hot coffee
2 medium eggs
1 Tbsp rum
1 c Cool Whip

Steps:

  • 1. In a blender, add all ingredients EXCEPT Cool Whip.
  • 2. Blend until all chocolate chips are melted.
  • 3. Fold chocolate mixture into Cool Whip slowly.
  • 4. Chill for 2-3 hours.....wait until done even though it begs you to try early!
  • 5. Scoop into fluted cups or tall wine glasses.

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