DAVE'S LAYERED NACHO DIP

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Make and share this Dave's Layered Nacho Dip recipe from Food.com.

Provided by Chicken Finger

Categories     Cheese

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese
1 (15 ounce) can hot chili (with or without beans)
2 -3 cups shredded cheese

Steps:

  • Spread cream cheese in the bottom of an 8 inch glass baking dish.
  • Layer entire can of chili over cream cheese.
  • Sprinkle shredded cheese over chili.
  • Bake at 450 degrees until cheese on top is melted and serve with tortilla chips!
  • Refrigerate left-overs.

Nutrition Facts : Calories 501.3, Fat 39.1, SaturatedFat 22.1, Cholesterol 116.8, Sodium 1287.4, Carbohydrate 19.8, Fiber 4.7, Sugar 3.1, Protein 20.6

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