DARK CHOCOLATE WITH GOLDEN RAISINS AND TOASTED ALMONDS
Feel free to substitute black raisins for the golden raisins in this delicious no-cook dessert.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds Almonds
Number Of Ingredients 3
Steps:
- Combine all ingredients in a bowl. Serve.
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