DARK CHOCOLATE AND DATE COOKIES RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dark Chocolate And Date Cookies Recipe by Tasty image

Here's what you need: plain flour, baking powder, sea salt, date, dark chocolate, agave nectar, golden syrup, unsalted butter, vanilla extract

Provided by Jennifer Walker

Yield 24 servings

Number Of Ingredients 9

2 ¼ cups plain flour
2 teaspoons baking powder
½ teaspoon sea salt
½ cup date, (pitted and chopped)
1 cup dark chocolate
¼ cup agave nectar
1 cup golden syrup
½ cup unsalted butter, melted
1 tablespoon vanilla extract

Steps:

  • Heat the oven to 350°F and line a baking tray with baking paper.
  • Mix together all the dry ingredients in a small bowl (including the dates and the chocolate). In a separate small bowl, mix together all the wet ingredients.
  • Add the wet ingredients to the dry ingredients and stir until combined.
  • Drop spoonfuls of the cookie dough onto the baking tray.
  • Bake in the oven for 11 minutes and let the biscuits cool for 1 minute on the tray before moving to a wire rack to cool completely.
  • Serve.
  • Enjoy!

Nutrition Facts : Calories 147 calories, Carbohydrate 21 grams, Fat 6 grams, Fiber 1 gram, Protein 1 gram, Sugar 11 grams

There are no comments yet!