Homemade dips are always best, this one combines bacon, chives, green onions and more.
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Chop bacon in food processor. Then cook in saute pan until fully cooked, drain on paper towels and cool. De-stem and chop parsley in food processor, reserve. In a mixing bowl mix all ingredients until smooth. Store in airtight container in refrigerator.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love