I found this recipe online by Frances Poste when looking for a dairy-free dressing to top my fruit with.
Provided by cyode219
Categories Salad Dressings
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, combine the first seven ingredients. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Cool. Serve over fruit. Leftover dressing may be refrigerate for up to 1 week.
Nutrition Facts : Calories 84.3, Fat 0.1, Sodium 1.1, Carbohydrate 21.3, Fiber 0.2, Sugar 19.3, Protein 0.5
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