These are delicious!! My mom made these all the time for school and the neighborhood kids! This particular recipe comes from my future FIL! Courtesy of Mick Bressler.
Provided by Chef Nichol
Categories Dessert
Time 25m
Yield 40 cookies, 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix sugar, cocoa, butter and milk in a pan.
- Cook on medium heat until it boils.
- Cool one minute; add vanilla, salt, peanut butter and oats and stir well.
- Drop by spoonfuls on wax paper!
Nutrition Facts : Calories 419.3, Fat 18, SaturatedFat 7.9, Cholesterol 26.1, Sodium 147.5, Carbohydrate 60.6, Fiber 3.9, Sugar 41.6, Protein 8
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