This favorite was created by my father-in-law years ago, then I added a few things of my own. Even my husband, who doesn't care for cream cheese, gobbles up these burgers. -Mary Rolando, Farmington, Illinois
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first 7 ingredients. Crumble beef and sausage over mixture; mix well. Shape into 8 patties. , Grill, uncovered, over medium-hot heat for 4-6 minutes on each side or until no longer pink. Serve on buns.
Nutrition Facts : Calories 407 calories, Fat 22g fat (9g saturated fat), Cholesterol 87mg cholesterol, Sodium 704mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 20g protein.
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