CZECH SALAD
My son married a lovely girl from the Czech Republic so my husband and I toured the land after the wedding. This beautiful country has delicious ethnic foods. My husband was particularly fond of this salad. While it is served in the Czech Republic with a light dressing, back home we tried it with different dressings which we...
Provided by Barbara Muchow
Categories Other Salads
Time 30m
Number Of Ingredients 10
Steps:
- 1. Clean vegetables and peel cucumbers.
- 2. Dice vegetables to same size pieces, approximately 1/2 inch. Place in 2 quart or larger bowl.
- 3. Vegetables may be chopped using a vegetable chopper to 1/4 inch size. Chopping to smaller size allows for more fresh vegetable flavor.
- 4. Add salt and pepper to taste. Choose your dressing. Add 1/3 cup dressing to start with. Add more depending upon personal taste. Add feta cheese on top of entire bowl or let diners add to individual servings.
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