CUSHAW CASSEROLE II

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Cushaw Casserole II image

A cushaw is similar to a pumpkin. I cut it in half and take out seeds, then fill cavity with a little water, cover with foil and bake at 350 degrees until tender.

Provided by Tonkcats

Categories     Pineapple

Time 1h

Yield 1 batch

Number Of Ingredients 4

1 medium cushaw, finely chopped
2 cups sugar
1 cup butter
1 (20 ounce) can crushed pineapple, drained

Steps:

  • Preheat oven to 350F and lightly butter a casserole dish.
  • Cook on low heat until cushaw is done.
  • Place in buttered casserole; sprinkle top with brown sugar.
  • Bake for about 30 minutes.

Nutrition Facts : Calories 3515.8, Fat 184.6, SaturatedFat 116.6, Cholesterol 488.1, Sodium 1313.2, Carbohydrate 489.1, Fiber 4.5, Sugar 481.7, Protein 4.3

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