CURRY CHICKPEA SALAD

Curry Chickpea Salad image

Quick and easy chickpea salad - makes a great lunch option and gets better as it sits and marinates over a couple of days.

Provided by jenniejenjen

Categories Salad Curry Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 11

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Ingredients

6 tablespoons water
1 tablespoon olive oil
1 teaspoon honey, or to taste
1 teaspoon curry powder, or to taste
1 dash salt
1 dash ground black pepper
1 (15 ounce) can chickpeas, drained and rinsed
1 medium red bell pepper, chopped
1 medium orange bell pepper, chopped
1 medium yellow bell pepper, chopped
¼ cup raisins

Steps:

Mix water, olive oil, honey, curry powder, salt, and pepper in a medium bowl. Add chickpeas, bell peppers, and raisins. Mix to coat.

Nutrition Facts : Calories 177.2 calories, Carbohydrate 31.5 g, Fat 4.5 g, Fiber 4.8 g, Protein 4.8 g, SaturatedFat 0.6 g, Sodium 310.9 mg, Sugar 10.3 g