PARMESAN BROCCOLI BAKE

Parmesan Broccoli Bake image

"This cheesy casserole is a terrific way to dress up everyday broccoli," notes Robin Blakeley of East Syracuse, New York. "It's quick, easy and has great flavor," she assures.

Provided by Taste of Home

Time 35m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (5 ounces) evaporated milk
1/2 cup grated Parmesan cheese
1/2 teaspoon salt
6 cups frozen chopped broccoli, thawed and drained

Steps:

In a large bowl, combine all ingredients. Transfer to a greased 11x7-in. baking dish. , Bake, uncovered, at 350° for 30-35 minutes or until broccoli is tender.

Nutrition Facts : Calories 117 calories, Fat 6g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 714mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 2g fiber), Protein 7g protein.