CURRY CHICKEN SALAD

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Curry Chicken Salad image

Provided by Food Network

Categories     main-dish

Time 5m

Yield 2 to 4 servings

Number Of Ingredients 9

1/2 cup mayonnaise
1 tablespoon curry powder
1 tablespoon lemon juice
Kosher salt and freshly ground black pepper
1 cup shredded cooked chicken (we used a rotisserie chicken)
1/3 cup golden raisins
1 shallot, diced
1 stalk celery, thinly sliced
2 tablespoons chopped fresh cilantro

Steps:

  • Add the mayonnaise, curry powder, lemon juice and some salt and pepper to a large bowl and stir to combine. Add the chicken, raisins, shallots and celery and mix gently. Serve immediately or refrigerate. Sprinkle with the chopped cilantro before serving.

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