CURRY-CHEESE SAUCE

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Curry-Cheese Sauce image

A good sauce to serve over veggies, and made in the microwave.

Provided by Eve Peterson @mumm6

Categories     Other Sauces

Number Of Ingredients 3

1 can(s) condensed cheddar cheese soup
1 teaspoon(s) curry powder
1/4 cup(s) milk

Steps:

  • In a 4-cup glass measure, beat soup and curry powder until thoroughly blended. Gradually add milk, beating to mix well.
  • Microwave, uncovered, at high for 2 1/2 to 4 minutes, or until hot, stirring twice. Serve over vegetables.

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