CURRIED MAYONNAISE

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Curried mayonnaise image

Categories     condiments

Time 10m

Yield About two cups of mayonnaise

Number Of Ingredients 9

1 egg
2 egg yolks
1/4 cup curry powder
1 1/2 tablespoons chutney
1 1/2 tablespoons tarragon vinegar
1 teaspoon freshly squeezed lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper
1 3/4 cup soy or light vegetable oil, approximately

Steps:

  • Put all the ingredients except the oil in a food processor or mixing bowl. If mixing by hand, it is advisable to chop the chutney into small pieces.
  • Puree or whisk together, slowly adding the oil to reach desired mayonnaise consistency. Taste and adjust salt and pepper seasoning.

Nutrition Facts : @context http, Calories 236, UnsaturatedFat 22 grams, Carbohydrate 2 grams, Fat 25 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 43 milligrams, Sugar 1 gram, TransFat 0 grams

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