CURRIED HAMBURGER
This one is similar to the hamburger Stroganoff recipe I posted. Some people get nervous about curry. I don't blame them. Too much curry can be very spicy if you're not used to it. However, I love the flavor it brings to many recipes, especially this one.
Provided by Taimane Scanlan
Categories Burgers
Time 25m
Number Of Ingredients 5
Steps:
- 1. Brown hamburger on high in large skillet. Drain fat. Add onions. Cook till translucent.
- 2. Add flour and coat hamburger. Add milk. Cook till bubbly. Lower heat. Add curry powder. I usually add to taste, but one tablespoon should be good. Stir and simmer for 15 minutes. Stir while cooking.
- 3. Serve over rice or noodles. Rice is best.
- 4. **You might consider adding some of your favorite veggies, like carrots, Zucchini or mushrooms. Some people like to add raisins, but I don't. I like it as is.
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