CURRIED GOUDA SPREAD

Curried Gouda Spread image

Gouda cheese, lemon juice and curry powder compliment a delicious spread - served with fruit or crackers.

Provided by Betty Crocker Kitchens

Time 4h20m

Yield 20

Number Of Ingredients 5

Ingredients

1 (7-oz.) Gouda cheese with red wax coating
1 (3-oz.) pkg. cream cheese, softened
1 tablespoon honey
2 teaspoons lemon juice
1/4 teaspoon curry powder

Steps:

With sharp knife, remove about 3-inch diameter slice from top of Gouda cheese. Carefully hollow out, leaving wax coating intact to form shell.
In food processor bowl with metal blade, combine Gouda cheese, cream cheese, honey, lemon juice and curry powder; process until smooth and well blended. Spoon cheese mixture into shell, mounding in center. Cover; refrigerate at least 3 hours or overnight to blend flavors.
For easier spreading, let cheese stand at room temperature for 1 hour before serving. To serve, place cheese on serving tray; surround with wedges of fresh peaches, pears, apple or pineapple, grapes and/or assorted crackers. Spread cheese on fruit or crackers.

Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 15 mg, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Tablespoon, Sodium 95 mg, Sugar 1 g