CURRIED CHICKEN SALAD BOMBAY

Curried Chicken Salad Bombay image

Make and share this Curried Chicken Salad Bombay recipe from Food.com.

Provided by dicentra

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

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Ingredients

1 cup slivered almonds
1/2 cup heavy cream
1 ripe banana
3 tablespoons lemon juice
1/2 cup mayonnaise
2 teaspoons curry powder
1/4 teaspoon salt
1/4 teaspoon pepper
4 cups cooked chicken, diced
2 cups seedless grapes
boston lettuce or 1 leaf lettuce

Steps:

Toast almonds.
In a chilled bowl, whisk cream to stiff peaks.
In a large mixing bowl, mash banana with lemon juice. Stir in mayo, curry powder, salt and pepper. Fold in whipped cream.
Add chicken, grapes and almonds. Toss with dressing. Serve on plates lined with lettuce.

Nutrition Facts : Calories 690.7, Fat 43.8, SaturatedFat 11.9, Cholesterol 153.4, Sodium 473.2, Carbohydrate 35.6, Fiber 5.1, Sugar 18.6, Protein 42.7