Roast beef sandwiches take on a whole new taste with chutney and curry combined with mayonnaise.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 sandwiches.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the mayonnaise, chutney and curry. Spread about 1 tablespoon over six slices of bread; layer with beef, lettuce and tomato. Top with remaining bread.
Nutrition Facts : Calories 420 calories, Fat 16g fat (3g saturated fat), Cholesterol 43mg cholesterol, Sodium 1730mg sodium, Carbohydrate 38g carbohydrate (13g sugars, Fiber 5g fiber), Protein 33g protein.
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