CURRIED BEEF PUFFS

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Curried Beef Puffs image

Provided by Maggie Shi

Categories     Beef     Onion     Appetizer     Bake     Curry     Winter

Number Of Ingredients 5

1 pound ground beef
1 small onion, chopped
2 tablespoons curry powder, or to taste (I like more)
soy sauce or salt to taste
Pepperidge Farm pastry sheets (2 sheets to a box. 1 box makes 18 puffs).

Steps:

  • 1. Sauté onion in oil. Add curry powder. Then add ground beef.
  • 2. Add soy sauce or salt when beef is almost done.
  • 3. Let cool.
  • 4. Cut pastry sheets into 9 squares. Fill each square with curried beef. Fold the square into a triangle.
  • 5. Put triangles on pan and brush the top of each with a beaten egg (to give it a nice yellow color).
  • 6. Bake at 400°F for 30 minutes.
  • 7. Serve immediately.

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