CUMIN HONEY VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cumin Honey Vinaigrette image

The honey mellows the vinegar just enough to make this an ideal dressing for vegetables and grains.Found in the cookbook "Celebrate! The Basics."

Provided by nemokitty

Categories     Salad Dressings

Time 10m

Yield 1/2 cup

Number Of Ingredients 6

2 tablespoons red wine vinegar
1 teaspoon ground cumin
1 teaspoon Dijon mustard
1 teaspoon honey
1/2 cup extra virgin olive oil
salt and pepper

Steps:

  • Whisk the vinegar, cumin, mustard, honey, salt and pepper in a small bowl. Whisking constantly, drizzle in the olive oil. Continue whisking until the dressing is slightly thickened.
  • Store in a covered container in the refrigerator for up to 3 days. Bring to room temperature before use, rewhisking as necessary.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #salads     #easy     #salad-dressings     #dietary     #low-sodium     #low-carb     #low-in-something     #3-steps-or-less