These make a really cute hors d'oeuvre and the cream cheese really gives it something extra! I like to use the dark pumpernickel bread with these, but you can use whatever type of bread is available.
Provided by Amy H. @Meave
Categories Other Appetizers
Number Of Ingredients 8
Steps:
- beat cream cheese with an electric mixer. Add in mayonnaise, garlic and onion powder, and salt and beat until well blended.
- Spread cream cheese mixture generously on cocktail rye. Place a cucumber on each slice.
- Sprinkle each tea sandwich with dill. Serve.
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