CUBAN SPLIT PEA SOUP (3 GUYS)
Number Of Ingredients 14
Steps:
- Wash split peas. Saute onions & peppers, add garlic and flour. Add remaining ingredients except squash, cumin & butter. Bring to a boil, reduce heat and simmer until peas are tender, about 2 hours. Remove meat from bone and discard bone. Add squash and cook until soft, about 20-30 min. Add ham, cumin & butter, cook an additional 20-30 min. Season with salt & pepper. Use cornstarch & water to thicken.
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