CUBAN SANDWICH CASSEROLE

Cuban Sandwich Casserole image

Provided by My Food and Family

Categories Home

Time 30m

Number Of Ingredients 10

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Ingredients

4 oz Swiss cheese, cubed
2 Tbsp fresh cilantro, coarsely chopped, divided
2 sweet apple chicken sausage links
4 oz cooked ham cubes
2 Tbsp extra-virgin olive oil
1 pkg (6.9 oz) chicken-flavor rice mix
1/2 tsp Complete Seasoning
2 1/2 cups water, divided
1/4 cup dill pickle relish
1 tsp mustard

Steps:

Cut cheese into small cubes. Chop cilantro (or parsley). Cut sausage into bite-size pieces.
Preheat large saute pan on medium-high 2-3 minutes. Place oil in pan, then add sausage and ham; cook 2-3 minutes or until lightly browned.
Stir in rice seasoning (from mix), Complete Seasoning and 1/2 cup water; cook and stir 1-2 minutes.
Stir in rice, relish, mustard, 1 Tbsp. cilantro and remaining 2 cups of water, then cover; reduce heat to low and simmer 20-22 minutes (without removing cover) or until rice is tender and water is absorbed.
Stir in cheese, then sprinkle with remaining 1 Tbsp. of cilantro. Serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g