CUBAN MOJITO

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Cuban Mojito image

Provided by Sandra Lee

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 5

16 mint leaves
2 limes, sliced into eighths
8 teaspoons sugar
1 liter seltzer water
4 ounces white rum (optional)

Steps:

  • In 4 highball glasses, add 4 mint leaves, 4 pieces of lime, and 2 teaspoons sugar to each glass. Muddle in the bottom of the glass using a muddler or a wooden spoon. Add ice to each glass, top with the seltzer water, and stir. Add 1-ounce rum to each glass, if desired.

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