CRUSTLESS EGG CUSTARD
This recipe was given to me by the same lady that gave me the recipe for chocolate cobbler.
Provided by Bernice Mosteller
Categories Chocolate Sauces
Time 45m
Number Of Ingredients 6
Steps:
- 1. Mix in blender.
- 2. Pour into greased & floured pie dish.
- 3. Bake on 375 degrees till firm. Keep a check because ovens can vary.
- 4. TIP:::: Can also add 2 tablespoons of cocoa for a chocolate pie.
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