AWESOME AND DELICIOUS!!! Finger lickin' good! Great appetizer or have for a meal. So easy, crunchy and very tasty! My family enjoys these for a lazy Sunday evening snack. They warm up well....that is, if there are any left!!!!
Provided by Seasoned Cook
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Remove wing tips. Cut or separate wing portions. If wet, pat dry with a paper towel.
- In a small bowl combine onion powder, italian seasoning, bread crumbs, cornmeal and parmesan cheese.
- In separate small bowl pour ranch dressing. Sprinkle wings with salt and pepper.
- Dip wing portions into ranch dressing, then coat with crumb mixture.
- Place chicken wings onto a sprayed or greased 9 x 13 baking pan.
- Bake uncovered in a 375 degree oven for 45 minutes or until light brown.
- Note: Flour may be substituted for breadcrumbs.
- Enjoy!
Nutrition Facts : Calories 830.7, Fat 63, SaturatedFat 14.9, Cholesterol 161.9, Sodium 1268.2, Carbohydrate 25.2, Fiber 1.9, Sugar 2.9, Protein 40
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