CRUNCHY GARLIC BREAD

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Crunchy Garlic Bread image

This garlic bread can be made early and baked 20 minutes before serving. It is so delicious and great with pasta dishes.

Provided by Carols Kitchen

Categories     Breads

Time 40m

Yield 10 serving(s)

Number Of Ingredients 6

2 loaves French bread, small
1 cup butter, softened
2 tablespoons parmesan cheese, grated
1 teaspoon parsley flakes
1 teaspoon garlic powder
1/8 teaspoon ground thyme

Steps:

  • Preheat oven to 375 degrees.
  • Mix butter; parmesan cheese, parsley, garlic powder and thyme together in small bowl.
  • Slice bread in half longwise.
  • Spread small amount of butter mixture on one side of loaf.
  • Next, cut loaf in slices and spread a little butter mixture between each slice.
  • Spread remaining butter mixture over loaf of bread (like icing).
  • Bake on foil covered cookie sheet for 20-25 minutes or until brown.

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