CRUNCHY CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crunchy Chocolate Chip Cookies image

I know there are a lot of chocolate chip cookie recipes here on zaar already but this is different. :) These cookies are puffy and crunchy rather than flat and gooey. They are only lightly sweet and can be varied easily. Think of adding in chopped nuts, oats, coconut flakes etc.

Provided by Lalaloula

Categories     Dessert

Time 35m

Yield 16 cookies

Number Of Ingredients 9

100 g butter, softened
50 g sugar
1 teaspoon ground vanilla
1 tablespoon honey
1 egg
200 g flour
1/2 teaspoon baking soda
1 pinch salt
100 g dark chocolate chips

Steps:

  • In a big bowl cream butter until frothy.
  • Add in sugar and vanilla while beating continously.
  • Add honey and egg. Mix well.
  • In another bowl mix flour, baking soda and salt. Add to butter mixture little by little as to prevent excessive dusting.
  • Fold in chocolate chips and work into a smooth dough.
  • Using your hands take little portions of dough, roll them into balls (approx. the size of a walnut), place on a paper-lined baking sheet and flatten slightly.
  • Bake in the preheated oven at 180°C/350F for 15-20 minutes.

Nutrition Facts : Calories 141.3, Fat 7.3, SaturatedFat 4.4, Cholesterol 25, Sodium 98.9, Carbohydrate 17.8, Fiber 0.7, Sugar 7.7, Protein 2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #hand-formed-cookies     #desserts     #easy     #beginner-cook     #picnic     #vegetarian     #cookies-and-brownies     #chocolate     #dietary     #brown-bag     #taste-mood     #sweet     #to-go