CRUDITéS WITH VODKA LEMON CREAM CHEESE

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Crudités With Vodka Lemon Cream Cheese image

Make and share this Crudités With Vodka Lemon Cream Cheese recipe from Food.com.

Provided by dicentra

Categories     Vegetable

Time 10m

Yield 12 serving(s)

Number Of Ingredients 10

1 1/2 cups vegan cream cheese
1 1/2 tablespoons vodka
1 teaspoon lemon juice
1 teaspoon finely chopped fresh dill
1/4 teaspoon salt
1 cucumber
6 radishes, trimmed
6 stalks celery
1 head Belgian endive, trimmed and leaves separated
1 tablespoon chopped fresh chives

Steps:

  • In a small bowl, combine cream cheese, vodka and lemon juice. Stir in dill and salt.
  • Trim vegetables into bite sized pieces.
  • Arrange cut vegetables on a platter with cream cheese in the center. Garnish with chopped chives.

Nutrition Facts : Calories 18.8, Fat 0.1, Sodium 75.3, Carbohydrate 3, Fiber 1.8, Sugar 0.9, Protein 0.9

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