CROUTON-TOPPED BROCCOLI

Crouton-Topped Broccoli image

"We love this dish-even my children are crazy for it! It goes great with any meat and can easily be doubled," writes Kathy Fry of Brockville, Ontario.

Provided by Taste of Home

Time 10m

Yield 5 servings.

Number Of Ingredients 7

Ingredients

1 package (16 ounces) frozen chopped broccoli
2 tablespoons water
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup shredded Swiss cheese
1/2 cup shredded cheddar cheese
1/4 cup whole milk
1-1/2 cups cheese and garlic croutons

Steps:

Place broccoli and water in a microwave-safe 2-qt. dish. Cover and microwave on high for 6-8 minutes or until tender; drain. , Stir in the soup, cheeses and milk. Cover and microwave for 2 minutes or until cheeses are melted. Sprinkle with croutons.

Nutrition Facts : Calories 217 calories, Fat 13g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 706mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 4g fiber), Protein 10g protein.