CROQUE MONSIEUR

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Croque Monsieur image

French Bistro sandwich that you wish you had thought of! Delightful change of pace from a traditional grilled cheese.

Provided by LAURIE

Categories     Lunch/Snacks

Time 9m

Yield 2 sandiches

Number Of Ingredients 6

3/4 cup finely grated gruyere cheese
1 1/2 tablespoons sour cream
1/2 teaspoon dijon-style mustard
4 slices white bread, make it a good quality
4 slices cooked smoked virginia ham (thin slices)
1/4 cup unsalted butter, softened

Steps:

  • In bowl, stir together Gruyère, sour cream and mustard, and spread mixture evenly over 2 bread slices.
  • Top with ham and cover each with remaining bread.
  • Spread tops of sandwiches lightly with 2 tablespoons butter. Invert sandwiches into large skillet; spread remaining 2 tablespoons butter on remaining 2 bread slices.
  • Grill sandwiches over moderate to high heat, turning them once, 6 to 8 minutes, or until they are golden brown on both sides and cheese has melted.

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