CROCKPOT SHELL CASSEROLE
When I first got my crockpot years ago, I bought a Mable Hoffman crockpot cookbook. We love this recipe because it tastes like pasta stroganoff, and it only takes 2-3 hours to cook, so you can start it later in the day. I'm sure you could leave the wine out, but I love the flavor that wine gives a dish
Provided by Holly Deshane
Categories Casseroles
Time 3h20m
Number Of Ingredients 12
Steps:
- 1. In a skillet, cook ground beef and onion until red color disappears
- 2. stir in salt, garlic powder, worcestershire sauce and flour
- 3. add water, bouillon and wine--mix well
- 4. cover and cook on low 2-3 hours
- 5. meanwhile, cook pasta according to package directions and drain
- 6. add cooked pasta, mushrooms and sour crean to the slow cooker--stir to mix ingredients
- 7. turn control to high.
- 8. cover and cook on high for 10-15 minutes
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