CROCKPOT CANDIED KIELBASA
Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!
Provided by Bonnie Strother
Categories Meat Appetizers
Time 3h15m
Number Of Ingredients 4
Steps:
- 1. Cut Kielbasa at a diagonal into 1 inch pieces. Toss in crock-pot.
- 2. Mix brown sugar, ketchup and horseradish together. Add to meat in crock-pot, stir to coat.
- 3. Cook on high until bubbly. Reduce to low & cook for 3 hours. It's okay to stir every 45 minutes. Serve with toothpicks!
- 4. Note: I have also baked these in the oven instead of crock-pot for 30 minutes at 350 for a stickier result. Both are amazing!
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