CROCK POT PUMPKIN PIE PUDDING

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Crock Pot Pumpkin Pie Pudding image

Make and share this Crock Pot Pumpkin Pie Pudding recipe from Food.com.

Provided by DebM2348

Categories     Dessert

Time 6h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 (15 ounce) can solid pack pumpkin
1 (12 ounce) can evaporated milk
3/4 cup sugar
1/2 cup Bisquick
2 eggs, beaten
2 tablespoons butter (melted) or 2 tablespoons margarine (melted)
2 1/2 teaspoons pumpkin pie spice
2 teaspoons vanilla
whipped topping (optional)

Steps:

  • In a large bowl mix together the first eight ingredients.
  • Transfer to crock pot coated with Pam.
  • Cover and cook on low 6-7 hours.
  • Serve in bowls with whip cream, if desired.

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