CROCK POT PORK CHOPS

Crock Pot Pork Chops image

An easy recipe that produces tender pork chops with a wonderful gravy, I used a 3/4-inch thick center cut pork chops and browned them first, you may increase the amount of pork chops and double the sauce recipe, this can also be made in the oven for a shorter time :)

Provided by Kittencalrecipezazz

Categories Pork

Time 7h10m

Yield 6 pork chops

Number Of Ingredients 10

Ingredients

6 pork chops (cut 1/2 - 3/4-inch thick)
1 onion (sliced or chopped)
1 tablespoon fresh minced garlic
1/2 teaspoon crushed red pepper flakes (optional or to taste)
1/4 cup brown sugar
1 teaspoon ginger
1/2 cup soy sauce
1/4 cup ketchup
1 -2 tablespoon fresh minced garlic
1/2 teaspoon black pepper (or to taste)

Steps:

Place the pork chops in the crock pot.
Sprinkle with onions and garlic over and around the chops.
In a bowl mix together all remaining ingredients except the salt; pour over the chops.
Cook on low setting for about 7 hours or until the pork chops are cooked through and tender (cooking time will vary slightly depending on the size of your pork chops).
Season with salt to taste if desired.
Serve over rice.

*** Explore more Crock Pot Pork Chops Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#course #main-ingredient #preparation #5-ingredients-or-less #main-dish #pork #rice #easy #stews #crock-pot-slow-cooker #one-dish-meal #meat #pork-chops #pasta-rice-and-grains #brown-rice #equipment #presentation #served-hot