CROCK POT MEATLOAF WITH BEER

Crock Pot Meatloaf With Beer image

Make and share this Crock Pot Meatloaf With Beer recipe from Food.com.

Provided by TishT

Categories Lunch/Snacks

Time 7h10m

Yield 6 serving(s)

Number Of Ingredients 10

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Ingredients

1 lb lean ground beef
1/4 lb sausage meat
1/4 cup dark beer
1 egg
2 slices bread, torn into soft crumbs
1 onion, chopped
3 tablespoons chopped parsley
1/2 teaspoon ground black pepper
3 drops Worcestershire sauce
3 drops Tabasco sauce

Steps:

Combine all ingredients and gently shape into a round loaf.
Place on a trivet in crock pot.
Cover and cook on low, about 7 to 8 hours.
Serve with tomato sauce or chili sauce.
Chill leftovers and slice for sandwiches the next day.

Nutrition Facts : Calories 409.8, Fat 18.7, SaturatedFat 6.7, Cholesterol 111.6, Sodium 2032.4, Carbohydrate 39.9, Fiber 0.6, Sugar 18.3, Protein 22.8