CROCK POT HONEY ORANGE CHICKEN

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Crock Pot Honey Orange Chicken image

Make and share this Crock Pot Honey Orange Chicken recipe from Food.com.

Provided by LAURIE

Categories     One Dish Meal

Time 5h5m

Yield 4-6 serving(s)

Number Of Ingredients 13

8 frozen chicken thighs
1/2 cup honey
1 cup orange juice
2 cups chicken broth
1/2 teaspoon salt
1 tablespoon dry mustard
1 teaspoon fresh gingerroot, minced
1 teaspoon fresh garlic, minced
2 teaspoons soy sauce
1 (10 ounce) package broccoli, thawed (optional)
2 tablespoons cornstarch
1/4 cup water
cooked rice

Steps:

  • Place frozen thighs in the crock pot.
  • Whisk remaining ingredients except broccoli, cornstarch, water and rice together and pour over chicken.
  • Cook on low 4 to 5 hours.
  • If using broccoli, add to crock pot 1 hour before chicken is done.
  • Before serving, remove chicken and broccoli to serving dish and keep warm.
  • Turn crock pot on high.
  • Stir cornstarch into water and add to crock pot.
  • Stir occasionally until it thickens and bubbles.
  • Serve over the cooked rice.

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