CROCK-POT HOISIN RIBS

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Crock-Pot Hoisin Ribs image

Give pork ribs an Asian makeover with this tasty sticky hoisin pork recipe. Put it in the crockpot and come back later for a delicious and tender feast of ribs. Serve with coconut rice and steam broccoli.

Provided by sun_kistt

Time 8h30m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup hoisin sauce
1/3 cup white wine
1/2 cup soya sauce
1 cup white sugar
2 tablespoons tomato paste
4 garlic cloves, crushed
2 teaspoons asian chili-garlic sauce
1 1/2 kg pork ribs, cut into 3 rib pieces
1/2 teaspoon five-spice powder

Steps:

  • Preheat oven to 350. Place ribs on baking sheet, sprinkle with salt and pepper. Bake for 30 minutes.
  • Meanwhile combine in a bowl remaining ingredients.
  • Spray crock pot with nonstick spray. Place cooked ribs in pot and layer with sauce to cover all.
  • Cover and cook on low 8 hours. If you are home move ribs from bottom to top halfway through cooking time.
  • Serve with coconut rice.

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