CROCK POT HAM, MACARONI AND CHEESE RECIPE - (4/5)

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Crock Pot Ham, Macaroni and Cheese Recipe - (4/5) image

Provided by Lsweetnell

Number Of Ingredients 8

1 lb elbow noodles
1 can evaporated milk
1 stick of butter
1 egg, beaten
5 cups of cheese, 1/2 sharp, 1/2 mild
2 cups regular milk
Salt and pepper to taste
Ham chunks (I just ask the deli people to cut one 1/2 inch thick slice of ham and cut it into chunks.

Steps:

  • Boil noodles till almost done in in pot, drain Take 1/2 stick of butter and cut small pieces in bottom of crock pot. Add noodles, the stir in evaporated milk, rest of butter, egg, milk, ham, and 4 cups of cheese. Cook on low 4 hours, or high on 2 1/2. One hour before time ends, add remainder cheese on top

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