CROCK POT GREEN TURKEY CHILI

Crock Pot Green Turkey Chili image

Make and share this Crock Pot Green Turkey Chili recipe from Food.com.

Provided by 4-H Mom

Categories Easy

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 13

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Ingredients

1 cup onion, chopped
2 lbs skinless turkey
1 (15 1/2 ounce) can white kidney beans
1 (11 ounce) can corn, drained
1 1/2 cups medium green tomatillo salsa
4 1/2 ounces canned green chilies, chopped
2 teaspoons minced garlic
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1/3 cup chopped cilantro
sour cream
red onion
lime wedge

Steps:

Put turkey thighs on top of onion in a 3 1/2 quart or larger crock pot. Add beans and corn. Mix salsa, chiles, garlic, cumin and salt in a medium bowl, pour over top.
Cover and cook on low 8 to 10 hours until meat is tender. Remove turkey to a cutting board. Cut into bite size pieces, discard bones.
Return meet to cooker, stir in cilantro.

Nutrition Facts : Calories 601.3, Fat 21.1, SaturatedFat 5.4, Cholesterol 154.4, Sodium 1322.3, Carbohydrate 47.7, Fiber 8.9, Sugar 9.7, Protein 56.8

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