CROCK POT CHUCK ROAST

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Crock Pot Chuck Roast image

This is a favorite of mine. It is so good. Very flavorful. It make it's own gravy. I put this together in no time. It's my very own recipe.Just let it cook for a few hours and your dinner is ready.

Provided by Josphine Morrow

Categories     Roasts

Time 9h20m

Number Of Ingredients 9

3 lb chuck roast
2 large white potatoes
4 large carots
1 pkg lipton dried beefy onion soup mix
1 can(s) swanson's beef broth, low soduim
1 c water
1 tsp pepper
2 tsp garlic powder
1/4 c cornstarch

Steps:

  • 1. Peel and cut up potatoes in 1 inch pieces.
  • 2. Peel carrots and cut into large pieces.
  • 3. Put in Crock pot.
  • 4. Add the onion mix, beef broth and water. Sprinkle in the spices
  • 5. Mix the 1/4 cup cornstarch with water to dilute and add to the other ingredients.
  • 6. Cut up beef into large pieces and add to the rest of ingredients and toss.
  • 7. Cook on low for 8 to 9 hours.

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