CROCK POT CHEESY CHICKEN AND RICE
My wife made this for me and its great. She had this as her birthday meal while growing up. (I use the frozen, boneless, skinless chicken).
Provided by Chef JDecember28
Categories Chicken
Time 6h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In crockpot, on low, for 6 hours, place in layers like this. Chicken breasts, soup, onions, cheese.
- Prepare white rice.
- Serve chicken and sauce over rice.
- You can use up to 4 cups of cheese.
Nutrition Facts : Calories 1311.2, Fat 40.9, SaturatedFat 18, Cholesterol 175.3, Sodium 960.1, Carbohydrate 162.6, Fiber 6, Sugar 3.8, Protein 66.2
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