CROCK POT BEAN DIP

Crock Pot Bean Dip image

Make and share this Crock Pot Bean Dip recipe from Food.com.

Provided by Danielle Michalski

Categories Cheese

Time 2h

Yield 1 serving(s)

Number Of Ingredients 10

Ingredients

1 (15 ounce) can refried beans
1 cup picante sauce (your choice)
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
3/4 cup sour cream
1 (3 ounce) package cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon ground cumin
tortilla chips
salsa

Steps:

In a bowl, combine the first 8 ingredients; transfer to a slow cooker.
Cover and cook on high for 2 hours or until heated through, stirring once or twice.
Serve with chips and salsa.

*** Explore more Crock Pot Bean Dip Recipes »

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